Renaud's Deer Processing

About

We are a family owned processing business my husband has cut deer for 38 plus years. I promise he cuts every deer as if he was feeding our family. Frankie is very strict with keeping the processor , skinning /gutting room and coolers clean. I promise the customers we have are repeats year after year and have became family to us. We look forward to meeting you soon at Renaud’s Deer Processor in Liberty, SC Frankie 38 years experience , Taxidermy 3 years experience. Stan 38 years of butchering deer. Travis 8 years experience butchering deer, gutting, skinning deer. Mounting/ Taxidermy 3 years experience. Tyler 8 years gutting/ skinning deer Tony 6 years gutting/ skinning deer Jeremy 4 years helping us. Carmella 6 years of wrapping

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